Evidence supporting the use of: Proprietary Blend (Herb/Botanical)
For the body system: Spleen

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Synopsis

Source of validity: Traditional
Rating (out of 5): 2

Proprietary herbal and botanical blends are commonly used in traditional medicine systems, especially Traditional Chinese Medicine (TCM), to support the spleen. In TCM, the spleen is not only associated with the physical organ but also with digestion, energy (Qi) production, and fluid metabolism. Many herbs—such as astragalus, codonopsis, atractylodes, and licorice—are combined in proprietary blends to "tonify" the spleen, improve digestion, and increase vitality. The rationale behind these blends comes from centuries of empirical use rather than modern clinical research. While some preclinical and small-scale human studies suggest that individual herbs may impact immune and digestive function, robust clinical evidence validating the effectiveness of these blends specifically for spleen health (as understood in either Western or TCM terms) is limited. Modern science does not recognize the spleen as having the broad systemic roles described in TCM, and most studies focus on the immune-modulating effects of isolated herbs rather than the blends as a whole. In summary, the use of proprietary herbal/botanical blends to support the spleen is rooted in tradition, with limited scientific validation. The evidence for their effectiveness is largely anecdotal or based on traditional doctrine, so the overall strength of evidence for their use in supporting the spleen is low to moderate.

More about Proprietary Blend (Herb/Botanical)
More about Spleen

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green chiretta
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bovine liver
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dyer’s woad root
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fruit and vegetable blend (proprietary)
fruit blend (proprietary)
fu ling
gardenia
garlic bulb
ginger
ginseng
glehnia root
goldenseal
gooseberry
grape
onion
green tea
Indian tinospora
iron
knotweed
jujube
kale
kelp
lemon
lentinula edodes mycelia
licorice root
liquid liver fractions
luteolin
maitake mushroom
mango
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moringa
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perilla
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pomegranate
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reishi mushroom
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shiitake mushroom
spinach
strawberry
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almond fruit
turkey tail mushroom
vegetable and fruit blend (proprietary)
vegetable blend (proprietary)
vitamin B
seaweed
water
mulberry
red clover
jiaogulan
chickweed
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tangerine
hyssop
atractylodes
mugwort
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pistacia integerrima gall
punarnava
tinospora cordifolia
fumaria parviflora
picrorhiza kurroa
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Auricularia
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Amomum
Albizia
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Astragaloside
Armillaria mellea
Alsonia scholaris
Ampelopsis
Agrimonia pilosa
Asteracea
Alkylglycerols
Adenophora
Artemisia Anomala
Anemarrhena
Allium tuberosum
Alstonia macrophylla
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Animal protein
Black Seed
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bergenin
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Brassica
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Berberis (unspecified)
Bok Choy
Baicalein
Bovine Protein
Bael
Basidiomycota
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Bee products
Bombax
Borassus Palm
Bupleurum
Baicalin
Cumin
Cinnamomum
Carqueja
Clerodendrum trichotomum
Cucurbita
Calycosin
Coriolus mushroom
Combretum quadrangulare
Codonopsis
Capillary Artemisia
Curcuminoid
Citrus
Cantaloupe
Chinese Raisintree
Cowherb
Cruciferous
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Capers
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Chicken
Curcuma
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Chaenomeles lagenaria
Chinese Thoroughwax
Cephalotaxus sinensis
Ceanothus integerrimus
Chebulinic acid
Costus
Cynanchum
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Dendrobium
Dolichos
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eggplant
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Euryale seed
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Products containing Proprietary Blend (Herb/Botanical)

We currently have no products on Vitabase that contain this ingredient.