Evidence supporting the use of: Citrus junos
For the health condition: Ulcers
Synopsis
Source of validity: Traditional
Rating (out of 5): 1
Citrus junos, commonly known as yuzu, has a long history of use in East Asian cuisine and traditional medicine, particularly in Korea, China, and Japan. In traditional medicine, various parts of the yuzu fruit have been used for digestive health, which sometimes includes the management of general gastric discomforts. However, the specific use of Citrus junos to support or treat ulcers is mostly rooted in tradition rather than scientific validation. Historical records mention its application in folk remedies, often in the form of teas or extracts believed to soothe the stomach or improve digestion. Despite this traditional use, there is minimal direct scientific evidence supporting the efficacy of Citrus junos or its extracts for the treatment or prevention of gastric or duodenal ulcers specifically. Limited in vitro and animal studies suggest that some citrus flavonoids may have gastroprotective or anti-inflammatory effects, but robust clinical data focusing on yuzu itself for ulcer treatment is lacking. Therefore, its use for ulcers should be considered primarily a traditional practice, with little rigorous scientific substantiation.
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aloe vera
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anthocyanins
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arjun tree
astragalus
bacillus coagulans
bacillus subtilis
bamboo
barberry
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bifidobacterium lactis
bifidobacterium longum
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black garlic
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caterpillar mushroom
cauliflower
chaga mushroom
champignon
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colostrum
curcumin
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diallyl disulfide (DADS)
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epigallocatechin gallate (EGCG)
fennel
flaxseed
gentian root
grape
green banana
green tea
heartwood
hesperetin
Indian gum arabic tree
honeysuckle
knotweed
Japanese sophora
jujube
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l-cysteine
l-glutathione
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lactobacillus brevis
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lactobacillus casei
lactobacillus fermentum
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lactobacillus paracasei
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mango
mangosteen
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Catalpol
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Cranesbill
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