Evidence supporting the use of: Lactobacillus pentosus
For the health condition: Urinary Tract Infections
Synopsis
Source of validity: Scientific
Rating (out of 5): 2
Lactobacillus pentosus is a species of lactic acid bacteria found in fermented foods and as part of the natural microbiota of the human vagina. Its use to support or treat urinary tract infections (UTIs) is based on scientific interest in the role of probiotic lactobacilli in restoring and maintaining healthy urogenital flora. Several strains of Lactobacillus, especially L. crispatus, L. rhamnosus, and L. reuteri, have been studied more extensively for UTI prevention. L. pentosus has been less commonly investigated, but some in vitro research suggests it can adhere to uroepithelial cells and inhibit the growth of uropathogens such as Escherichia coli. A few small clinical studies and case reports have included L. pentosus as part of multi-strain probiotic formulations used for vaginal or urinary tract health, but high-quality randomized controlled trials (RCTs) specifically focused on L. pentosus for UTI prevention or treatment in humans are lacking. Therefore, while there is some scientific rationale and preliminary in vitro evidence supporting its potential role, direct clinical evidence is limited and less robust than for other lactobacilli. Overall, the evidence for using L. pentosus in UTI support is emerging but not yet strong, justifying a moderate-low score.
More about Lactobacillus pentosus
More about Urinary Tract Infections
Other ingredients used for Urinary Tract Infections
alfalfaaloe vera
anthocyanins
asparagus
astragalus
bacillus subtilis
barberry
bearberry
berberine
berry flavor
black currant
radish
cassia bark
celery
cranberry
cucumber
D-mannose
dandelion
dong quai root
melon
echinacea purpurea
elderberry
fennel
fenugreek
fruit blend (proprietary)
fu ling
gokhru
goldenseal
green tea
hibiscus
Indian gum arabic tree
honeysuckle
knotweed
lactobacillus acidophilus
lactobacillus brevis
lactobacillus casei
lactobacillus crispatus
lactobacillus fermentum
lactobacillus gasseri
lactobacillus jensenii
lactobacillus paracasei
lactiplantibacillus plantarum
lactobacillus rhamnosus
lactobacillus salivarius
lophatherum leaf
methenamine
okra
ophiopogon root
pumpkin
pygeum
sage
vitamin C
watercress
watermelon
mulberry
sarsaparilla
cardamom
smilax
swertia
goldenrod
pau d'arco
juniper berries
cornsilk
buchu
birch
couch grass
sheep's sorrel
hydrangea
purslane
coix
shepherd's purse
goji berry
gravel root
akebia
Apple Cider Vinegar
Angelica
Arbutin
Agave
Agrimony
Aronia melanocarpa
Achyranthes
Anamu
Abrus
Alchornea
Alchemilla
Asafoetida
Aucubin
Aerva lanata
Adzuki bean
Agrimonia pilosa
Alisma
Abuta
Allium tuberosum
Amor seco
bergenin
Berberis (unspecified)
Big Quaking Grass
Bael
Black Gram
Bauhinia
Baobab
Baicalin
Bergenia
Bottle gourd
Cloudberry
Cucurbita
Coriander
Clerodendrum phlomidis
Carvacrol
Chanca Piedra
Coconut Water
Cistus
Cubeb
Crinum latifolium
Coin-leaf desmodium
Corn
Carambola
Cynodon dactylon
Currant
Dwarf Morning Glory
Desmodium
Euryale seed
Other health conditions supported by Lactobacillus pentosus
Allergies (food)Colitis
Constipation (adults)
Constipation (children)
Diarrhea
Digestion (poor)
Eczema
Enteritis
Inflammation
Inflammatory Bowel Disorders
Irritable Bowel Syndrome
Leucorrhea
Oral Surgery
Rhinitis, Allergic
Urinary Tract Infections
Vaginitis