Evidence supporting the use of: Isoflavones (mixed)
For the body system: Vagina

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Synopsis

Source of validity: Scientific
Rating (out of 5): 3

Isoflavones, particularly those derived from soy, are plant compounds known as phytoestrogens due to their structural similarity to human estrogen. Their use in supporting vaginal health, especially in postmenopausal women, is grounded in scientific investigation. Menopause is often associated with a decline in estrogen levels, which can lead to vaginal atrophy, dryness, and discomfort. Several randomized controlled trials and meta-analyses have examined the effects of isoflavone supplementation on vaginal symptoms. Results suggest that isoflavones may modestly improve vaginal dryness and epithelial maturation, likely through their weak estrogenic activity. However, the evidence is not uniform; some studies report significant benefits while others find minimal or no effect. The North American Menopause Society recognizes phytoestrogens as a possible option for managing mild menopausal symptoms, but emphasizes that their efficacy is less than that of conventional estrogen therapy. Safety profiles of isoflavones are generally favorable, but long-term effects require further research. In summary, the use of isoflavones for vaginal health is supported by moderate scientific evidence, particularly for mild menopausal symptoms, but should be considered as an adjunct or alternative to established therapies rather than a replacement.

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Products containing Isoflavones (mixed)

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