Evidence supporting the use of: Brown Seaweed (unspecified)
For the health condition: Weight Loss
Synopsis
Source of validity: Scientific
Rating (out of 5): 2
Brown seaweed, particularly species such as Ascophyllum nodosum and Fucus vesiculosus, has been investigated for its potential role in supporting weight loss. The main scientific rationale involves the presence of bioactive compounds such as fucoxanthin (a carotenoid) and alginates (dietary fibers). Fucoxanthin has been shown in some animal studies to increase metabolism and promote fat burning by stimulating the expression of uncoupling protein 1 (UCP1) in white adipose tissue. Alginate, on the other hand, can promote satiety by forming a viscous gel in the stomach, potentially reducing calorie intake.
Some small human clinical trials and pilot studies have indicated modest effects of brown seaweed extracts on body weight, appetite suppression, and fat absorption. However, results are variable, and studies often suffer from small sample sizes, short durations, and methodological limitations. Systematic reviews generally conclude that while there is preliminary evidence suggesting a possible benefit, more rigorous and larger-scale human trials are needed before firm conclusions can be drawn.
In summary, while there is scientific interest and some early evidence for brown seaweed’s potential to support weight loss, the overall quality and quantity of evidence is limited. Thus, its use for this purpose is not yet strongly validated.
More about Brown Seaweed (unspecified)
More about Weight Loss
Other ingredients used for Weight Loss
7-Keto-DHEAacetyl l-carnitine
akkermansia muciniphila
alpha-ketoglutarate (AKG)
apple
ashwagandha
black tea
chia seed
coleus forskohlii
conjugated linoleic acid (CLA)
forskohlii root
garcinia
glucomannan
guarana
hydroxycitric acid
inulin
l-leucine
matcha
medium chain triglycerides (MCT)
monkfruit
prune
quinoa
rye
saffron
sardines
black ginger
soybean
almond fruit
whey protein
jiaogulan
yerba mate
amaranth
millet seed
algae
kidney beans
cocoa
chickpea protein
brown rice protein
AMP-activated protein kinase (AMPK)
1,3,7-Trimethylpurine-2,6-dione
3-desoxy-7-KETO-DHEA
Adrenergic amines
Ascophyllum nodosum
Adzuki bean
Algal protein
Animal protein
Beta-hydroxybutyrate
Beef Protein
Bean
BCAA
Cowpea
California chia
Cardarine
Capsinoids
chlorogenic acid
Capsiate
Chicken
Caralluma fimbriata
Cha de bugre
Diacylglycerol
Dihydrocapsiate
Deoxycholic acid
Egg
Ecdysteroids
Ephedrine
Pistachio
Quinoa Protein
yohimbine
Other health conditions supported by Brown Seaweed (unspecified)
Cholesterol (high)Diabetes
Fatty Liver Disease
Hypertension
Inflammation
Metabolic Syndrome
Thrombosis
Triglycerides (high)
Weight Loss