Evidence supporting the use of: Leucine
For the health condition: Weight Loss
Synopsis
Source of validity: Scientific
Rating (out of 5): 2
Leucine is an essential branched-chain amino acid (BCAA) that has been studied for its potential role in supporting weight loss, primarily through its effects on muscle protein synthesis and metabolic regulation. Scientific research suggests that leucine can stimulate muscle protein synthesis via activation of the mTOR pathway, which may help preserve lean muscle mass during caloric restriction. This is significant because maintaining muscle mass can help sustain basal metabolic rate during weight loss interventions.
Some studies in both animals and humans indicate that leucine supplementation may contribute to reduced body fat and improved body composition, especially when combined with resistance training or high-protein diets. Leucine has also been shown to promote satiety, potentially reducing overall calorie intake. However, the direct effect of leucine supplementation on weight loss in humans is modest, and evidence is inconsistent. Most research supports leucine’s benefits in the context of protein-rich diets rather than as a standalone supplement for weight loss.
Overall, while there is a scientific rationale for leucine’s use in weight management—primarily via muscle preservation and satiety—current evidence is limited and not robust enough to support its use as a primary weight loss aid. More large-scale, long-term human studies are needed to establish its effectiveness and safety for this specific purpose.
Other ingredients used for Weight Loss
7-Keto-DHEAacetyl l-carnitine
akkermansia muciniphila
alpha-ketoglutarate (AKG)
apple
ashwagandha
black tea
chia seed
coleus forskohlii
conjugated linoleic acid (CLA)
forskohlii root
garcinia
glucomannan
guarana
hydroxycitric acid
inulin
l-leucine
matcha
medium chain triglycerides (MCT)
monkfruit
prune
quinoa
rye
saffron
sardines
black ginger
soybean
almond fruit
whey protein
jiaogulan
yerba mate
amaranth
millet seed
algae
kidney beans
cocoa
chickpea protein
brown rice protein
AMP-activated protein kinase (AMPK)
1,3,7-Trimethylpurine-2,6-dione
3-desoxy-7-KETO-DHEA
Adrenergic amines
Ascophyllum nodosum
Adzuki bean
Algal protein
Animal protein
Beta-hydroxybutyrate
Beef Protein
Bean
BCAA
Cowpea
California chia
Cardarine
Capsinoids
chlorogenic acid
Capsiate
Chicken
Caralluma fimbriata
Cha de bugre
Diacylglycerol
Dihydrocapsiate
Deoxycholic acid
Egg
Ecdysteroids
Ephedrine
Pistachio
Quinoa Protein
yohimbine