Evidence supporting the use of: Polychitosamine
For the health condition: Weight Loss
Synopsis
Source of validity: Scientific
Rating (out of 5): 2
Polychitosamine is a derivative of chitosan, a natural polysaccharide obtained from the shells of crustaceans such as shrimp and crabs. Chitosan and its derivatives have been marketed as dietary supplements for weight loss, primarily based on their purported ability to bind dietary fats in the gastrointestinal tract, thereby reducing fat absorption and overall caloric intake. The scientific rationale is that the positively charged chitosan molecules can attract and bind negatively charged fatty acids, forming complexes that are excreted rather than absorbed.
However, clinical evidence supporting the efficacy of chitosan (and by extension, polychitosamine) for weight loss is limited and mixed. Several randomized controlled trials (RCTs) and meta-analyses have evaluated chitosan’s effect on body weight. A 2008 Cochrane review concluded that chitosan use resulted in a small but statistically significant greater weight loss compared to placebo, but the mean difference was only about 1 kg and the quality of the evidence was low due to methodological weaknesses and short study durations. More recent systematic reviews have echoed similar conclusions, suggesting that any weight loss effect is minor and of questionable clinical relevance.
There is no substantial traditional use for polychitosamine or chitosan specifically for weight loss, as its use is based on more recent mechanistic hypotheses rather than historical practice. Overall, while some scientific studies suggest a modest effect, the overall quality and magnitude of evidence supporting polychitosamine for weight loss is low.
Other ingredients used for Weight Loss
1,3,7-Trimethylpurine-2,6-dione3-desoxy-7-KETO-DHEA
7-Keto-DHEA
Acetyl L-carnitine
Adrenergic amines
Adzuki bean
Akkermansia muciniphila
Algae
Algal protein
Almond fruit
alpha-ketoglutarate (AKG)
amaranth
AMP-activated protein kinase (AMPK)
animal protein
apple
Ascophyllum nodosum
ashwagandha
BCAA
bean
Beef Protein
beta-hydroxybutyrate
black ginger
black tea
brown rice protein
California chia
capsiate
capsinoids
Caralluma fimbriata
cardarine
cha de bugre
chia seed
chickpea protein
chlorogenic acid
cocoa
Coleus forskohlii
conjugated linoleic acid (CLA)
cowpea
deoxycholic acid
diacylglycerol
dihydrocapsiate
ecdysteroids
egg
ephedrine
evodiamine
fish
forskohlii root
forskolin
Foxtail millet
fucoxanthin
garbanzo bean
garcinia
glucomannan
grains of paradise
guarana
Guaranine
Gymnema
HMB hydroxymethylbutyrate
Hoodia
hydroxycitric acid
hydroxymethylbutyrate
inulin
Irvingia gabonensis
isomaltulose
jiaogulan
kidney beans
Konjac
L-leucine
Legume protein
Matcha
Mate
medium chain triglycerides (MCT)
millet seed
Monkfruit
Oleoylethanolamide
oolong tea
Palatinose
phaseolamin
Pistachio
polychitosamine
Propolmannan
prune
purple tea
pyruvate
quinoa
Quinoa Protein
Rauwolscine
robusta coffee
rye
saffron
soybean
Steviol glycosides
Synephrine
Thylakoid
Tiger Nut
Vegetable Protein
Whey protein
Xanthohumol
Yacon
Yerba mate
Yohimbine
Other health conditions supported by polychitosamine
Metabolic SyndromeTriglycerides (high)
Weight Loss
