Beni-Koji RYR
What's inside
Supplement Facts
| Ingredients | Amount |
|---|---|
| organic red yeast rice (monascus purpureus) | 1000.0 mg |
| Other ingredients: gelatin (capsule), microcrystalline cellulose, vegetable stearate |
How it works
Beni Koji RYR is produced through the traditional fermentation of rice with red yeast, Monascus purpureus. This fermentation process has been used for centuries in East Asian food traditions, valued for the range of natural compounds it produces.
During fermentation, the rice develops a distinct profile of bioactive compounds, which is part of why fermented red yeast rice has long held a place in traditional wellness practices across the region.
As with any fermented supplement, product quality and sourcing matter significantly, since fermentation conditions affect the compounds present in the final product. Choosing a supplement from a manufacturer with strong quality control and testing practices is an important part of using this category of product responsibly.
Beni Koji RYR is intended as part of an overall balanced lifestyle and wellness routine, alongside other healthy habits.
Why take this product?
- ✓Made from rice traditionally fermented with red yeast (Monascus purpureus)*
- ✓A natural, fermented rice supplement rooted in traditional Eastern wellness practices*
- ✓Supports the body's overall metabolic balance*
- ✓A convenient addition to a balanced, health-conscious lifestyle*
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